VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The primary Portion within the Acetic Acid would be the Acetyl Molecule.Acetobacter could possibly be the bacteria that converts Liquor into Acetic Acid (Vinegar) and It is also ubiquitous. Just leave a wine lying all around for 2 weeks and Acetobacter will find it quickly and change it into wine vinegar. Acetobact